Down to Business

The team talks about possible solutions for the state's growing housing crisis, and take a dive into where $40 million in NH COVID contracts went.

Editor Jeff Feingold and award-winning reporter Bob Sanders talk election results

In this episode, Jeff discusses the concept of sustainability with New Hampshire Businesses for Social Responsibility executive director Michelle Veasey, Ashley Larochelle from MegaFood and Kathleen Menegozzi of Jack's Pizza.

Writer Michael Kitch walks NHBR editor Jeff Feingold through the implications of the LRGHealthcare bankruptcy and upcoming auction.

Keith Bamford from Daystar explains what the dark web is, why businesses need to be aware of it, and how they can protect their data from it.

Jeff and Liisa talk about how STEP funds will be used for helping New Hampshire firms with virtual outreach abroad. Also, a preview of the pre-election statewide candidate survey.

How are these retail and restaurant centers faring in the current stage of the pandemic? What do their employees think of mask mandates?

Jeff Feingold talks to Mercedes Hunt, Director of Business Management and Finance Programs, and Rachel French, Business Partnerships Manager, about the current state of Granite State College's business programs and partnerships.

Jeff and Bob break down what the federal moratorium on evictions means for New Hampshire.

Steve explains the parallels between access to electricity and access to broadband, the challenges to getting that access to rural areas, and what his team is doing to solve that.